Chef & Porter smart fridge stocked with fresh meals

Fresh, chef-made meals your team will love.

A fully managed workplace food service with daily deliveries to your smart fridge. We take care of everything, from installation to daily restocking. Your team gets food they'll actually look forward to. You just take the credit.

Book a 15-minute intro call

Currently serving London and the South East

Prepared fresh daily in our 5-star rated kitchen

Available 24/7, breakfast through dinner

Options for every dietary requirement

Surplus meals donated to local food banks

The best workplaces understand that food matters.

Not as a perk, but as part of running a workplace properly. The most sought after employers have always invested heavily in feeding their teams well. A workplace where people feel genuinely looked after attracts better talent, keeps people for longer, and brings out the best in them every day.

When there is nothing worth staying for at lunch, people scatter. They eat at their desks, skip meals, or head out and do not come back for an hour. A fridge full of genuinely good food changes that, quietly and consistently.

Until now, this kind of food offering simply hasn't been practical for most businesses. Chef & Porter makes genuinely good workplace food accessible, without the canteen, the overhead, or the internal resource.

Team members enjoying fresh food in the workplace

A better workplace food service

We're a fully managed workplace food service for teams of 100 or more. A smart fridge on site, fresh meals every day, and no internal management required.

Sound familiar?

  • No canteen on site and nothing good nearby
  • The same uninspiring meals, day after day
  • Delivery credits that feel impersonal and adds up
  • Someone on your team ends up owning the food problem
  • No good option for early starts, late finishes, or overnight shifts
  • Food that doesn't reflect how much you value your people

Not any more.

  • Fresh meals on site from day one. No canteen required.
  • A rotating menu of fresh, chef-made meals delivered every morning
  • A consistent, on-site food experience with competitive meal pricing
  • Zero internal resource required. We handle everything.
  • A fully stocked fridge available 24 hours a day, 7 days a week
  • A benefit your team will notice and appreciate every single day

Delivered fresh. Available always. Managed entirely by us.

01

We install the fridge

We install a smart fridge in your workplace. All you need is less than 1m² of floor space and a standard plug socket. We handle everything else.

02

We deliver fresh meals daily

Every day, our kitchen prepares fresh, chef-made meals and delivers them directly to your fridge before your team arrives.

03

We manage everything behind the scenes

From here, everything runs in the background. Restocking, maintenance, reporting, and ongoing customer support. All handled by us, without you having to think about it.

Your team taps, takes, and enjoys. We handle the rest.

Chef & Porter smart fridge fully stocked with fresh meals

Everything included. Nothing to manage.

We handle every part of the service so you do not have to.

Fresh, chef-made meals prepared daily in our 5-star rated kitchen

Smart fridge installed and maintained by us

Daily restocking guided by real usage data

Usage and performance reporting included

Surplus food redistributed to local food banks

Option to subsidise meals or offer vouchers as a staff benefit

Thoughtful food, thoughtfully managed.

Good food should be made with care and managed responsibly. That means honest decisions about sourcing, waste, and packaging, not just good intentions.

  • Locally sourced, additive-free ingredients wherever possible

  • Smart restocking keeps food fresh and reduces waste

  • Surplus meals redistributed to local charities and food banks

  • Packaging chosen with recyclability in mind, reviewed as better options emerge

Freshly prepared chef-made food

Pricing that works around you.

Our service is priced per fridge per month. From there, you choose how it works for your organisation. Staff can pay directly, you can contribute in full or in part, or you can offer meal credits as a benefit. We will help you find the model that fits.

Find the right model for your team
Team member enjoying a fresh Chef & Porter meal at their desk

Start with a four-week trial.

The simplest way to see if this works for your workplace.

  • Fridge installed and ready before your first delivery
  • Fresh daily deliveries throughout
  • Fully managed from day one
  • No setup fee. You pay for the service, nothing else.
  • No long-term commitment

We gather usage data throughout the four weeks. At the end, you decide whether to continue, adjust, or stop. No pressure, no obligation.

See it working in your workplace and make an informed decision.

Ready to find out if Chef & Porter is a good fit for your workplace?

If you're exploring workplace food for a team of 100 or more, book a 15-minute intro call. We'll talk through your setup, answer any questions, and let you know honestly whether the service is a good fit.

Book a 15-minute intro call